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Kayayyaki

Narirutin

Takaitaccen Bayani:

Sunan gama gari: narirutin
Lambar CAS: 14259-46-2
Nauyin Kwayoyin: 580.535
Girma: 1.7 ± 0.1 g / cm3
Tushen tafasa: 924.3 ± 65.0 ° C a 760 mmHg
Tsarin kwayoyin halitta: C27H32O14
Lokacin narkewa: 152-190 º C
MSDS: Harshen Sinanci, Sigar Amurka
Wutar Wuta: 307.3 ± 27.8 ° C


Cikakken Bayani

Tags samfurin

Aikace-aikacen Narirutin

Narirutin yana daya daga cikin abubuwan da ke aiki da ke ware daga citrus unshiu, wanda ke da ayyukan antioxidant da anti-inflammatory.Narirutin shine mai hana shikimate kinase mai maganin tarin fuka.

Sunan Narirutin

Turanci Name: narirutin

Laƙabin Sinanci: naringin-7-o-rutoside |naringin

Bioactivity na Narirutin

Bayani: narirutin yana daya daga cikin sinadarai masu aiki ware daga citrus unshiu.Yana da aikin antioxidant da anti-mai kumburi.Narirutin shine mai hana shikimate kinase mai maganin tarin fuka.

Rukunin masu alaƙa: hanyar sigina > > wani > > wani

Filin Bincike > > kumburi / rigakafi

References: [1] Sahu PK, et al.Gano Narirutin na tushen tsari azaman Shikimate Kinase Inhibitor tare da Ƙarfin Tubercular.Curr Comput Taimakawa Drug Des.Oktoba 25, 2019.

[2].Funaguchi N, et al.Narirutin yana hana kumburin iska a cikin ƙirar linzamin kwamfuta.Clin Exp Pharmacol Physiol.2007 Agusta;34 (8): 766-70.

Physicochemical Properties Narirutin

Girma: 1.7 ± 0.1 g / cm3

Tushen tafasa: 924.3 ± 65.0 ° C a 760 mmHg

Lokacin narkewa: 152-190 º C

Tsarin kwayoyin halitta: C27H32O14

Nauyin Kwayoyin: 580.535

Wutar Wuta: 307.3 ± 27.8 ° C

Daidaitaccen Mass: 580.179199

Saukewa: 225.06000

Shafin: 2.07

Bayyanar: kashe farin foda

Matsin lamba: 0.0 ± 0.3 mmHg a 25 ° C

Shafin Farko: 1.708

Bayanin Tsaro Na Narirutin

Bayanin Tsaro (Turai): 22-24 / 25

Lambar sufuri Na Kayayyaki masu haɗari: nonh don duk hanyoyin sufuri
Lambar Kwastam: 29389090

Adabin Narirutin

Berry da Citrus Phenolic Compounds Hana Dipeptidyl Peptidase IV: Abubuwan Tafiya a Gudanar da Ciwon sukari.
Evid.BisaKammalawa.MadadinMed.2013, 479505, (2013)
Amfanin lafiyar 'ya'yan itatuwa da kayan marmari a cikin abinci an danganta su da babban abun ciki na flavonoid.Dipeptid

Huanglongbing yana gyara ingantattun abubuwan haɗin gwiwa da abun ciki na flavonoid na lemu 'Valencia'.
J. Sci.Abinci Agric.96, 73-8, (2016)
Domin tantance tasirin cutar citrus, ko Huanglongbing (HLB), akan ingantattun abubuwan gyara da abubuwan flavonoid na lemu 'Valencia', 'ya'yan itace daga bishiyoyin da ba su kamu da cutar ba (control), daga cikin ...

Ingilishi Narirutin

(2S) -5-Hydroxy-2- (4-hydroxyphenyl) -4-oxo-3,4-dihydro-2H-chromen-7-yl-6-O-(6-deoxy-α-L-mannopyranosyl) β-D-glucopyranoside

(2S) -5-hydroxy-2- (4-hydroxyphenyl) -4-oxo-3,4-dihydro-2H-chromen-7-yl 6-O- (6-deoxy-aL-mannopyranosyl) -bD-glucopyranoside

ISONARINGIN

Isonaringenin

Naringenin 7-O-rutinoside

4H-1-Benzopyran-4-daya, 7-[6-O- (6-deoxy-α-L-mannopyranosyl) -β-D-glucopyranosyl] -2,3-dihydro-5-hydroxy-2 (4-hydroxyphenyl) -, (2S)

Naringin-7-rutinoside

(2S)-5-Hydroxy-2-(4-hydroxyphenyl)-7-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R, 4R,5R,6S)-3,4,5-trihydroxy-6-methyltetrahydro-2H-pyran-2-yl]oxy}methyl)tetrahydro-2H-pyran-2-yl]oxy}-2,3-dihydro- 4H-chromen-4-daya

Narirutin

(2S) -5-Hydroxy-2- (4-hydroxyphenyl) -4-oxo-3,4-dihydro-2H-chromen-7-yl 6-O- (6-deoxy-a-L-mannopyranosyl) -β D-glucopyranoside

(2S)-5-Hydroxy-2-(4-hydroxyphenyl)-7-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R, 4R,5R,6S)-3,4,5-trihydroxy-6-méthyltétrahydro-2H-pyran-2-yl]oxy}méthyl 4H-chromen-4-daya

Naringenin 7-rutinoside

(S) -7-((6-O- (6-Deoxy-α-L-mannopyranosyl) -β-D-glucopyranosyl) oxy) -2,3-dihydro-5-hydroxy-2- (4-hydroxyphenyl) -4H-1-benzopyran-4-one3-dihydro-5-hydroxy-2- (4-hydroxyphenyl)-4H-1-benzopyran-4-daya

naringenin-7-O-rutinoside

Apigenin-7-rutinosid

(2S)-5-Hydroxy-2-(4-hydroxyphenyl)-7-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R, 4R,5R,6S)-3,4,5-trihydroxy-6-methyltetrahydro-2H-pyran-2-yl]oxy}methyl)tetrahydro-2H-pyran-2-yl]oxy}-2,3-dihydro- 4H-chromen-4-on


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