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Produk

Narirutin

Katrangan singkat:

Jeneng umum: narirutin
Nomer CAS: 14259-46-2
Bobot molekul: 580,535
Kapadhetan: 1,7 ± 0,1 g / cm3
Titik didih: 924,3 ± 65,0 ° C ing 760 mmHg
Formula Molekul: C27H32O14
Titik lebur: 152-190ºC
MSDS: Versi Cina, versi Amerika
Titik nyala: 307,3 ± 27,8 ° C


Detail Produk

Tag produk

Aplikasi Narirutin

Narirutin minangka salah sawijining komponen aktif sing diisolasi saka jeruk unshiu, sing nduweni aktivitas antioksidan lan anti-inflamasi.Narirutin minangka inhibitor shikimate kinase kanthi efek anti tuberkulosis.

Jeneng Narirutin

Jeneng Inggris: narirutin

Alias ​​Cina: naringin-7-o-rutoside |naringin

Bioaktivitas Narirutin

Katrangan: narirutin minangka salah sawijining bahan aktif sing diisolasi saka jeruk unshiu.Nduwe aktivitas antioksidan lan anti-inflamasi.Narirutin minangka inhibitor shikimate kinase kanthi efek anti tuberkulosis.

Kategori sing gegandhengan: jalur sinyal > > liyane > > liyane

Bidang Penelitian > > inflamasi/kekebalan

Referensi: [1] Sahu PK, dkk.Penemuan adhedhasar struktur Narirutin minangka Shikimate Kinase Inhibitor kanthi Potensi Anti-tuberkular.Obat Dibantu Komputasi Curr Des.25 Oktober 2019.

[2].Funaguchi N, et al.Narirutin nyegah inflamasi saluran napas ing model tikus alergi.Clin Exp Pharmacol Physiol.2007 Agustus;34(8):766-70.

Sifat Fisikokimia Narirutin

Kapadhetan: 1,7 ± 0,1 g / cm3

Titik didih: 924,3 ± 65,0 ° C ing 760 mmHg

Titik lebur: 152-190ºC

Formula Molekul: C27H32O14

Bobot molekul: 580,535

Titik nyala: 307,3 ± 27,8 ° C

Massa Akurat: 580.179199

PSA: 225.06000

LogP: 2.07

Penampilan: bubuk putih mati

Tekanan Uap: 0,0 ± 0,3 mmHg ing 25 ° C

Indeks bias: 1.708

Informasi Keamanan Narirutin

Pranyatan Safety (Eropa): 22-24 / 25

Kode Transportasi Barang mbebayani: nonh kanggo kabeh moda transportasi
Kode Pabean: 29389090

Narirutin Sastra

Senyawa Phenolic Berry lan Citrus Nyandhet Dipeptidyl Peptidase IV: Implikasi ing Manajemen Diabetes.
Evid.adhedhasar.Ngompliti.Sulih.Med.2013, 479505, (2013)
Efek kesehatan sing migunani saka woh-wohan lan sayuran ing diet amarga kandungan flavonoid sing dhuwur.Dipeptida

Huanglongbing ngowahi komponen kualitas lan isi flavonoid jeruk 'Valencia'.
J. Sci.Agric Pangan.96, 73-8, (2016)
Kanggo ngevaluasi efek saka penyakit citrus greening, utawa Huanglongbing (HLB), ing komponen kualitas lan isi flavonoid jeruk 'Valencia', woh saka wit non-infèksi (kontrol), saka ing ...

Inggris Alias ​​Of Narirutin

(2S)-5-Hydroxy-2-(4-hydroxyphenyl)-4-oxo-3,4-dihydro-2H-chromen-7-yl-6-O-(6-deoxy-α-L-mannopyranosyl)- β-D-glucopyranoside

(2S)-5-hydroxy-2-(4-hydroxyphenyl)-4-oxo-3,4-dihydro-2H-chromen-7-yl 6-O-(6-deoxy-aL-mannopyranosyl)-bD-glucopyranoside

ISONARINGIN

Isonaringenin

Naringenin 7-O-rutinoside

4H-1-Benzopyran-4-one, 7-[[6-O-(6-deoxy-α-L-mannopyranosyl)-β-D-glucopyranosyl]oxy]-2,3-dihydro-5-hydroxy-2 -(4-hydroxyphenyl)-, (2S)-

Naringenin-7-rutinoside

(2S)-5-Hydroxy-2-(4-hydroxyphenyl)-7-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R, 4R,5R,6S)-3,4,5-trihydroxy-6-methyltetrahydro-2H-pyran-2-yl]oxy}methyl)tetrahydro-2H-pyran-2-yl]oxy}-2,3-dihydro- 4H-chromen-4-siji

Narirutin

(2S)-5-Hydroxy-2-(4-hydroxyphenyl)-4-oxo-3,4-dihydro-2H-chromen-7-yl 6-O-(6-deoxy-α-L-mannopyranosyl)-β D-glucopyranoside

(2S)-5-Hydroxy-2-(4-hydroxyphényl)-7-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R, 4R,5R,6S)-3,4,5-trihydroxy-6-méthyltétrahydro-2H-pyran-2-yl]oxy}méthyl)tétrahydro-2H-pyran-2-yl]oxy}-2,3-dihydro- 4H-chromén-4-siji

Naringenin 7-rutinoside

(S)-7-((6-O-(6-Deoxy-α-L-mannopyranosyl)-β-D-glucopyranosyl)oxy)-2,3-dihydro-5-hydroxy-2-(4-hydroxyphenyl) -4H-1-benzopyran-4-one3-dihydro-5-hydroxy-2-(4-hydroxyphenyl)-4H-1-benzopyran-4-one

naringenin-7-O-rutinoside

Apigenin-7-rutinosid

(2S)-5-Hydroxy-2-(4-hydroxyphenyl)-7-{[(2S,3R,4S,5S,6R)-3,4,5-trihydroxy-6-({[(2R,3R, 4R,5R,6S)-3,4,5-trihydroxy-6-methyltetrahydro-2H-pyran-2-yl]oxy}methyl)tetrahydro-2H-pyran-2-yl]oxy}-2,3-dihydro- 4H-chromen-4-on


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