Panaxadiol Cas No. 19666-76-3
Ayyukan Halittu na Panaxadiol
Bayani:Panaxadiol wani labari ne na maganin ƙwayar cuta wanda ke ware daga ginseng.
Rukuni masu alaƙa:Hanyar sigina > > wasu > > wani
Filin bincike > > ciwon daji
Abubuwan Halitta > > terpenoids da glycosides
Magana:[1].Xiaojun C, et al.Hanyar UFLC-MS/MS don ƙididdige panaxadiol a cikin ƙwayar bera da aikace-aikacen sa zuwa binciken harhada magunguna.Planta Med.2013 Satumba; 79 (14): 1324-8.
[2].Tae-Hoon Kim, et al.Sakamakon ginseng jimlar saponin, panaxadiol da panaxatriol akan raunin ischemia / reperfusion a cikin keɓaɓɓen zuciyar bera.Abinci da Chemical Toxicology Volume 48, fitowa ta 6, Yuni 2010, Shafuffuka 1516-1520
Physicochemical Properties na Panaxadiol
Girma: 1.0 ± 0.1 g / cm3
Tushen tafasa: 531.3 ± 45.0 ° C a 760 mm
HgMolecular Formula: C30H52O3
Nauyin Kwayoyin: 460.732
Wutar Wuta: 275.1 ± 28.7 ° C
Madaidaicin Mass: 460.391632
Saukewa: 49.69000
Shafin: 7.64
Ruwan tururi: 0.0 ± 3.2 mmHg a 25 ° C
Fihirisar Magana: 1.515
1. Hali: rashin tabbas
2. Yawan yawa (g / ml, 25/4 ℃): rashin tabbas
3. Dangantakar tururi mai yawa (g / ml, iska = 1): rashin tabbas
4. Matsayin narkewa (º C): 250
5. Matsayin tafasa (º C, matsa lamba): rashin tabbas
6. Wurin tafasa (º C, 5.2kpa): rashin tabbas
7. Fihirisar magana: rashin tabbas
8. Filashin wuta (º C): rashin tabbas
9. Takamaiman juyawa (º): rashin tabbas
10. Wurin ƙonewa na kwatsam ko zafin wuta (º C): rashin tabbas
11. Tururi matsa lamba (kPa, 25 º C): rashin tabbas
12. Cikakken tururi matsa lamba (kPa, 60 º C): rashin tabbas
13. Zafin konewa (kJ / mol): rashin tabbas
14. Mummunan zafin jiki (º C): rashin tabbas
15. Matsi mai mahimmanci (kPa): rashin tabbas
16. Logarithm na mai-ruwa (octanol / ruwa) rabo coefficient: rashin tabbas
17. Ƙayyadaddun fashewa na sama (%, V / V): rashin tabbas
18. Ƙananan ƙayyadaddun fashewa (%, V / V): rashin tabbas
19. Solubility: rashin tabbas
Shiri na Panaxadiol
Sabuwar hanyar shiri na tsantsar ginseng shine kamar haka: 100g na 5 ~ 6 mai shekaru ana niƙa shi kuma a zuga shi cikin laka, ana ƙara 400ml na 90% ethanol, a jiƙa kuma a motsa shi kwana ɗaya da dare, tace, da 300ml na ruwa. Ana ƙara 90% ethanol zuwa ragowar tacewa don hakar na biyu.Haɗa matattara guda biyu kuma ku fitar da ethanol a cikin injin, barin kusan 4G na mai da hankali.Ƙara 150ml na 60% a cikin maida hankali, motsawa don narkewa, tace kuma cire abin da ba zai iya narkewa ba.Ki zuba tacewa zuwa 5-10ml, sai ki zuba 60ml na ruwa, ki tsame shi da 80ml na ether na tsawon sau 3 a cikin mazugi mai raba, sai ki hada da ether Layer, sai ki zuba 50ml na 6% sodium bicarbonate solution, ki girgiza sosai, ki tsaya don shimfidawa, ki dauki ether Layer da kuma wanke shi da distilled ruwa zuwa tsaka tsaki.Sa'an nan kuma an cire ether ta hanyar evaporator har sai an cire ether gaba daya, da kuma cirewar ginseng da aka samu.
Sunan Ingilishi na Panaxadiol
PALMITIC ACIID METHYLESTER(RG) (DUBI METHYL PALMITATE)
(3β,12β,20R) -20,25-Epoxydammarane-3,12-diol.
Panaxaidol
DAMMARANE-3BETA,12BETA-DIOL
Dammarane-3,12-diol, 20,25-epoxy-, (3β,12β,20R)
Panaxadio
